a comparison between elisa and hplc for aflatoxin b1 and ochratoxin a detection in iranian red pepper
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assessment of deep word knowledge in elementary and advanced iranian efl learners: a comparison of selective and productive wat tasks
testing plays a vital role in any language teaching program. it allows teachers and stakeholders, including program administrators, parents, admissions officers and prospective employers to be assured that the learners are progressing according to an accepted standard (douglas, 2010). the problems currently facing language testers have both practical and theoretical implications but the first i...
Total Aflatoxin”, “Aflatoxin B1” and “Ochratoxin A” Residues in Wheat Flour Produced in Kurdistan Province-Iran
ABSTRACT Background and objectives: Contamination of food products with mycotoxins is a public health problem. The International Agency for Research on Cancer has identified mycotoxins as hepatotoxic and carcinogenic agents to humans (Group 1). The Kurdistan Province is the ninth largest producer of wheat in Iran. We aimed to determine the level of contamin...
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a comparison of linguistic and pragmatic knowledge: a case of iranian learners of english
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15 صفحه اولcohesion and cohesive devices in a contrastive analysis between ge and esp texts
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15 صفحه اولIn Vitro Binding Potentials of Bentonite, Yeast Cell Wall and Lactic Acid Bacteria for Aflatoxin B1 and Ochratoxin A
Background: This study intended to assess individual and combined adsorption potentials of three adsorbents (processed bentonite as an inorganic adsorbent, and cell walls of Saccharomyces cerevisiae and of the GG strain of Lactobacillus rhamnosus as organic adsorbents) for aflatoxin B1 and ochratoxin A under in vitro conditions. Methods: This study was conducted in Ferdowsi University of Mashh...
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عنوان ژورنال:
پژوهش های صنایع غذاییجلد ۲۱، شماره ۴، صفحات ۴۸۳-۴۹۴
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